• A sculptural chocolate centrepiece blending deep Valrhona Ghana dark chocolate with crisp, creamy hazelnut praliné peaks. Created by our pastry team as an edible homage to the Three Sisters — perfect for gifting, sharing, or celebrating special moments.
  • Perfect for gifting, gatherings, or treating yourself to something truly special.
  • Luxury mountain-inspired chocolate bar with white chocolate hazelnut crunch praliné peaks, handcrafted in Calgary.
  • Inspired by the iconic Three Sisters mountains, this sculpted 450 g chocolate bar blends single-origin Valrhona Ghana dark chocolate with white chocolate peaks filled with hazelnut crunch praliné. A luxurious chocolate made to share.
  • A visit to Yann Haute Patisserie is a moment of joy—bright, cheerful, and filled with the aroma of freshly baked pastries. From classics to inventive creations, there is always something new and delicious to discover.
1 5

Yann Haute Patisserie ltd.

Mountains Chocolate - Holiday Collection 2025

Mountains Chocolate - Holiday Collection 2025

$82.00 CAD
$82.00 CAD
Special offer! IN SHOP ONLY!
Shipping calculated at checkout.

A gourmet Three Sisters mountains chocolate bar to share!

Our Three Sisters Chocolate Bar is an edible celebration of Alberta’s iconic mountain range.

Crafted with 450gr of premium Valrhona single-origin Ghana dark chocolate, this shareable bar features three white chocolate peaks embedded with crisp hazelnut praliné for a striking look and a perfect gift!

Description: Valrhona dark chocolate (single-origin Ghana), white chocolate peaks with hazelnut praliné crisp.

Handcrafted in Calgary for those who love gourmet chocolate, thoughtful design, and memorable gifts.

View full details

Blog posts

View all
  • How to Create a Croquembouche (Pièce Montée)

    How to Create a Croquembouche (Pièce Montée)

    Creating a croquembouche takes time and care, but it’s more than just dessert — it is a tradition, a spectacle, and a memory-maker! Whether for a wedding, anniversary, birthday or...

    How to Create a Croquembouche (Pièce Montée)

    Creating a croquembouche takes time and care, but it’s more than just dessert — it is a tradition, a spectacle, and a memory-maker! Whether for a wedding, anniversary, birthday or...

  • a new chapter:

    a new chapter:

    introducing p o é s i e . c o      by Yann Haute Patisserie   b a k e d . f o r . c o n n...

    a new chapter:

    introducing p o é s i e . c o      by Yann Haute Patisserie   b a k e d . f o r . c o n n...

  • Important Update.

    Important Update.

    We have to adapt to our economy and will do it without compromising on quality, flavours and service.

    Important Update.

    We have to adapt to our economy and will do it without compromising on quality, flavours and service.

1 3
View all