Yann Haute Patisserie ltd.
The Hatching - Easter 2026 Chocolates
The Hatching - Easter 2026 Chocolates
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Easter bunny eggs? Oui, oui!
Enjoy one Dulcey egg filled with raspberry coconut praline crunch on top of a dark chocolate egg filled with passion fruit crunch!
The little feathers are made of white chocolate.
Keep your chocolate at room temperature. We wish you luck not to eat it all at once.
Available until Sunday April 5th 2025 - Order now!
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How to Create a Croquembouche (Pièce Montée)
Creating a croquembouche takes time and care, but it’s more than just dessert — it is a tradition, a spectacle, and a memory-maker! Whether for a wedding, anniversary, birthday or...
How to Create a Croquembouche (Pièce Montée)
Creating a croquembouche takes time and care, but it’s more than just dessert — it is a tradition, a spectacle, and a memory-maker! Whether for a wedding, anniversary, birthday or...
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a new chapter:
introducing p o é s i e . c o by Yann Haute Patisserie b a k e d . f o r . c o n n...
a new chapter:
introducing p o é s i e . c o by Yann Haute Patisserie b a k e d . f o r . c o n n...
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Important Update.
We have to adapt to our economy and will do it without compromising on quality, flavours and service.
Important Update.
We have to adapt to our economy and will do it without compromising on quality, flavours and service.
