Yann Haute Patisserie ltd.
SAVOURY CROISSANTS
SAVOURY CROISSANTS
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The name almost says it all!
Now two choices for you:
Our lovely homemade croissant dough with a salmon & mushrooms béchamel inside.
Or the same croissant dough filled with Boeuf Bourguignon for a rich beef and vegetables option in a lovely wine sauce.
Enjoy it anytime, cold on the go, or warmed up at home/office.
Blog posts
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How to Create a Croquembouche (Pièce Montée)
Creating a croquembouche takes time and care, but it’s more than just dessert — it is a tradition, a spectacle, and a memory-maker! Whether for a wedding, anniversary, birthday or...
How to Create a Croquembouche (Pièce Montée)
Creating a croquembouche takes time and care, but it’s more than just dessert — it is a tradition, a spectacle, and a memory-maker! Whether for a wedding, anniversary, birthday or...
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a new chapter:
introducing p o é s i e . c o by Yann Haute Patisserie b a k e d . f o r . c o n n...
a new chapter:
introducing p o é s i e . c o by Yann Haute Patisserie b a k e d . f o r . c o n n...
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Important Update.
We have to adapt to our economy and will do it without compromising on quality, flavours and service.
Important Update.
We have to adapt to our economy and will do it without compromising on quality, flavours and service.
