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Yann Haute Patisserie ltd.

Gelato & sorbet

Gelato & sorbet

$13.50 CAD
$13.50 CAD
Special offer! IN SHOP ONLY!
Shipping calculated at checkout.
Flavour

Our small batches made with natural ingredients are just the perfect summer treat!

Gelato: (contains dairy)

Madagascar Vanilla Bean, Valrhona Chocolate 62%, & Coconut

Sorbet:

Tropical (mango, coconut & passion fruit) & Raspberry/Rose/Lychee

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Blog posts

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  • How to Create a Croquembouche (Pièce Montée)

    How to Create a Croquembouche (Pièce Montée)

    Creating a croquembouche takes time and care, but it’s more than just dessert — it is a tradition, a spectacle, and a memory-maker! Whether for a wedding, anniversary, birthday or...

    How to Create a Croquembouche (Pièce Montée)

    Creating a croquembouche takes time and care, but it’s more than just dessert — it is a tradition, a spectacle, and a memory-maker! Whether for a wedding, anniversary, birthday or...

  • a new chapter:

    a new chapter:

    introducing p o é s i e . c o      by Yann Haute Patisserie   b a k e d . f o r . c o n n...

    a new chapter:

    introducing p o é s i e . c o      by Yann Haute Patisserie   b a k e d . f o r . c o n n...

  • Important Update.

    Important Update.

    We have to adapt to our economy and will do it without compromising on quality, flavours and service.

    Important Update.

    We have to adapt to our economy and will do it without compromising on quality, flavours and service.

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